Baked srilankan patties

Instructions

සාදාගන්නා ආකාරය

🍃Method  (dough)

🔸In a large bowl add flour, salt , baking powder & mix well.

🔸to that add Astra & mix well, you will get a crumbly texture. Now add water 1tbsp at a time & knead it well to a soft dough. (Not a sticky dough) 

🔺divide in to medium size bolls , cover it & refrigerate it for about 15 minutes - 30 minutes . 

🍃Method- (fish filling) 

 🔸in a pan add oil , pandan leaves, curry leaves & sauté it . 

 🔸to it add onions & sauté well . 

 🔸now add smashed fish to it & add salt black pepper, chille flakes cook it for 2-3 minutes, 

 🔸finally add green chilies & powdered whole spices & mix . 

🍃Making- (the patties)

 🔸 on a rolling board roll out the dough ,

 🔸place the rolled dough on the patty mould.

 🔸place 1/2Tbsp of filling & fold over the mould.

 🔸press the mould harder & remove the excess dough. Repeat the process ✌️

 🔸 once all done , transfer them in to a lined baking tray . 

 🔸apply beaten egg on each patties. 

 🔸 finally into a preheated oven bake it on 180• for 30 minutes